MUNAFoods - Recipe Details

Palak Chicken

Palak Chicken is quick and easy non-veg recipe that can be put in the spiceless category. It is healthy and light food for any age group. Try one at your end, you will love it 🙂

Preparation Time:

11-15 minutes

Cusine:

Indian

Cooking Time:

21-25 minutes

Quantity:

Course:

Non Vegetarian

Recipe Ingredients:

Chicken - 250 grams

Curd(Dahi) - 50 grams

Palak - 300-400 grams

Gren Chilli - 7-8 Pieces

Onion Chopped - 2 medium sized

Edible Oil - 2 Spoons

Salt - As per taste

Green coriander is optional, can be added for taste.

Recipe Procedures:

Step1: To marinate chicken take chicken and curd(dahi), mix them properly and keep for 1 hour.

Step2: When chicken marinated put your pan on stove and heat oil, When oil heated put chopped onion and fry onion become Brown color.

Step3: Add green chilli, marinated chicken and mix them properly. After that add chopped palak.

Step4: Add salt as per taste. Mix all ingredients properly and keep it cooking for 20-25 minutes, Keep it checking time to time and mix them as needed.

Step5: When it looks fried means palak chicken ready for serve. You can add green coriander as per your choice.